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South Caernarfon Creameries
,
Rhydgwystyl, Chwilog, Pwllheli, Gwynedd, LL53 6SB
Telephone
01766 810251
English
Cymraeg
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Cavern Aged Cheddar Baked Woodland Mushrooms
Step by Step
RECIPE INGREDIENTS
400g mixed mushrooms of your choice (portabella, shitake, chestnut)
125g Dragon Cavern Aged Cheddar, grated
1 clove garlic crushed
75g finely diced Pancetta
Fresh thyme leaves
Olive oil
20g Dragon salted butter
Aged balsamic vinegar
RECIPE DIRECTIONS
Sauté the pancetta until cooked through and beginning to brown, and set aside
Using the same pan sauté the mushrooms in oil with garlic and butter until cooked through
Add pancetta, thyme and grated cheddar and continue to cook until the cheese has melted and beginning to brown
Serve immediately over cooked fresh pasta or on its own with crusty bread
Which Cheese should I buy for this?
Cavern Platinum
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