{"id":9034,"date":"2023-05-05T18:17:50","date_gmt":"2023-05-05T18:17:50","guid":{"rendered":"https:\/\/dragonwales.co.uk\/recipes\/cheddar-cymreig-a-pizza-tomato\/"},"modified":"2023-07-06T14:24:50","modified_gmt":"2023-07-06T14:24:50","slug":"cheddar-cymreig-a-pizza-tomato","status":"publish","type":"recipes","link":"https:\/\/dragonwales.co.uk\/cy\/recipes\/cheddar-cymreig-a-pizza-tomato\/","title":{"rendered":"Cheddar Cymreig a Pizza Tomato"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":9012,"template":"","meta":{"_acf_changed":false},"categories":[145,72,115],"class_list":["post-9034","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","category-1-to-3hrs-cy","category-family","category-prydau-canol-wythnos-cy"],"acf":{"prep_time":"1 awr 5 munud","cooking_time":"15 munud","ready_time":"1 awr 20 munud","number_of_servings":6,"recipe_ingredients":"Ar gyfer y does;\r\n<ul>\r\n \t<li>400g blawd plaen<\/li>\r\n \t<li>Pecyn 7g o furum sych<\/li>\r\n \t<li>1 llwy de o halen mor<\/li>\r\n \t<li>1 lwy de siwgr caster<\/li>\r\n \t<li>2 lwy fwrdd olew<\/li>\r\n \t<li>2 lwy fwrdd o ddwr cynnes<\/li>\r\n \t<li>1 llwy fwrdd o flawd plaen<\/li>\r\n<\/ul>\r\nSaws\r\n<ul>\r\n \t<li>1 llwy fwrdd o olew<\/li>\r\n \t<li>\u00bd nionyn<\/li>\r\n \t<li>1 clof garlleg<\/li>\r\n \t<li>200g tin tomato<\/li>\r\n \t<li>1 llwy fwrdd piwre tomato<\/li>\r\n \t<li>Basil ffres<\/li>\r\n \t<li>1 llwy de siwgr brown<\/li>\r\n \t<li>Pinsiad o halen<\/li>\r\n<\/ul>\r\nTopins\r\n<ul>\r\n \t<li>200g Caws Aeddfed Dragon<\/li>\r\n \t<li>Basil ffres<\/li>\r\n<\/ul>","recipe_directions":"<ol>\r\n \t<li>Cynheswch y popty, 240\u00b0C \/ 220\u00b0C, rhowch eich tuniau neu cerrig pitsa i mewn i gynhesu.<\/li>\r\n \t<li>Cymysgwch y blawd, halen, siwgr a burum efo\u2019i gilydd mewn powlen. Gwnewch ffynon yn y canol ac ychwanegwch 225ml o ddwr, cymysgwch i wneud toes.<\/li>\r\n \t<li>Arllwyswch y does allan ar wyneb sydd wedi ei orchuddio a blawd. Gadwech i orffwys o dan bowlen ben ei waered, tra eich bod yn paratoi'r saws.<\/li>\r\n \t<li>Ar gyfer y saws; dros wres isel cynheswch yr olew mewn sospan, gan ychwangegu\u2019r nionyn a halen, a ffrio yn ysgafn am 15 munud.<\/li>\r\n \t<li>Ychwangegwch y garlleg a ffrio am funud arall, yna ychwanegwch y tin tomato a piwre a\u2019r siwgr. Dewch ag e i ferwi cyn troi y gwres i lawr.<\/li>\r\n \t<li>Simrwch y saws am 30 munud neu ne sei fod yn twchu. Cymysgwch y basil i mewn a gosod y saws i un ochr.<\/li>\r\n \t<li>Newch cewch siapio y does, fe allwch rolio neu siapio\u2019r does gyda llaw i siap disg tua 30cm mewn diamedr.<\/li>\r\n \t<li>Torwch damed mawr o bapur pobi gyda ychydig o flawd arno cyn rhoi y does ar y papur.<\/li>\r\n \t<li>Parhewch i siapio'r does nes ei fod tua 35cm mewn diamedr.<\/li>\r\n \t<li>Lledaenwch y saws ar y does ac yna\u2019r caws a\u2019r basil.<\/li>\r\n \t<li>Gallwch nawr rhoi y pitsa ar y tuniau cynnes a pobi am 10-15 munud nes fod y caws wedi toddi a\u2019r does wedi coginio ac yn euraidd.<\/li>\r\n<\/ol>","related_products":265,"recipe_pdf":""},"_links":{"self":[{"href":"https:\/\/dragonwales.co.uk\/cy\/wp-json\/wp\/v2\/recipes\/9034","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dragonwales.co.uk\/cy\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/dragonwales.co.uk\/cy\/wp-json\/wp\/v2\/types\/recipes"}],"acf:post":[{"embeddable":true,"href":"https:\/\/dragonwales.co.uk\/cy\/wp-json\/wp\/v2\/product\/265"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dragonwales.co.uk\/cy\/wp-json\/wp\/v2\/media\/9012"}],"wp:attachment":[{"href":"https:\/\/dragonwales.co.uk\/cy\/wp-json\/wp\/v2\/media?parent=9034"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dragonwales.co.uk\/cy\/wp-json\/wp\/v2\/categories?post=9034"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}